Peach Bread

Summer is coming to an end and soon we'll have to say goodbye to peaches!  Personally, I am not ready...

This was a bit of an experiment, but it turned out delicious!  It's basically just banana bread with peaches and a lot of cinnamon.

What you'll need

• Two large ripe peaches
• 3 eggs
• 2 cups sugar
• 2 teaspoons vanilla extract
• 1/2 cup vegetable oil
• 3 cups flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 teaspoon baking soda
• 3 teaspoons cinnamon (plus more to sprinkle on top)

What to do

• Preheat the oven to 350
• Grease your chosen baking pan (I used an 8x10)
• Beat the eggs in a large bowl and then blend in the sugar, oil, and vanilla
• Add the flour, baking powder, baking soda, salt and cinnamon; mix until combined
• Stir in the peaches and pour the batter into the baking dish
• Bake for 50 minutes, or until a toothpick stuck into the center comes out clean